Hoarhound Candy

The hoarhound infusion can be prepared up to 2 days ahead and refrigerated in an airtight container. Bring to room temperature before adding sugar and proceeding with the recipe.

Store completely cooled candy pieces in an airtight container with layers separated by parchment paper for up to 3 months. Keep in a cool, dry place away from humidity. If candy becomes sticky, it has absorbed moisture and should be consumed promptly.