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Steamed Chocolate Pudding
A historical dessert from Recipes from here and there (1900). Serve with whipped cream, or any pudding sauce.
✨ Vintage Recipe
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UpdatedLast updated
Original Historical Recipe
Preserved exactly as written in the original source
Original Ingredients
- one beaten egg
- one-half cup sugar
- two squares melted chocolate (or four tablespoons cocoa)
- two-thirds cup milk
- one teaspoon vanilla
- one teaspoon baking powder
- one-half teaspoon salt
- one cup flour
Original Instructions
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