Molded Grapefruit Salad

This salad can be made up to 2 days ahead. Keep covered with plastic wrap in the refrigerator. The gelatin will continue to firm up over time. For best presentation, unmold just before serving.

Store covered tightly with plastic wrap in the refrigerator for up to 3 days. Once unmolded, the salad should be served within 2 hours at room temperature, as the gelatin will begin to soften. Individual portions can be plated and refrigerated, covered, for up to 24 hours.