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GRAHAM CRACKER ROLL
A historical dessert from Recipes from here and there (1900). Place in ice box over night. Slice. Serve with whipped cream.
✨ Vintage Recipe
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UpdatedLast updated
Original Historical Recipe
Preserved exactly as written in the original source
Original Ingredients
- one cup rolled graham crackers
- one cup finely cut dates
- one cup finely cut nuts
- one-half pint whipped cream
- pinch salt
- two tablespoons vanilla
Original Instructions
- 1
Mix well one cup rolled graham crackers, one cup each finely cut dates and nuts, one-half pint whipped cream to which pinch salt and two tablespoons vanilla have been added
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