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Beefsteak and Onions
A historical main dish from The White House cook book; a comprehensive cyclopedia of information for the home .. (1913).
✨ Vintage Recipe
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Original Historical Recipe
Preserved exactly as written in the original source
Original Ingredients
- steak
- dozen onions
- beef drippings or butter
Original Instructions
- 1
Prepare the steak in the usual way
- 2
Have ready in a frying pan a dozen onions cut in slices and fried brown in a little beef drippings or butter
- 3
Dish your steak, and lay the onions thickly over the top
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